The German Village Coffee Shop is a coffee shop in the German Village area of Columbus. The feeling of the place is comfortable, neighborhood hang out, old school, and inviting. It is a diner with booth and counter service. You can see your food being made right in front of you. The coffee shop is open for breakfast and lunch. Expect the place to be more popular on weekends. It is not huge, so one might have to wait. The food was very tasty and the coffee was good. One true test of diner, is if the coffee cup is keep full. Their was the right amount of attention to our needs. The menu consists of omelets, burgers, sandwiches, hotcakes, pancakes, and salads. The place is one of those neighborhood spots where people come in and know each other, this place was really showing this when we were there. The German Village Coffee Shop is a place to try out when visiting Columbus.
Located just north of Fairborn and Huber Heights, the Mel-o-Dee is along the small strip that is the business district of New Carlisle. The restaurant is very hard to miss with the famous sign lighting up the way. While many other food options are available in the major cities nearby, and a few in town, Mel-O-Dee is worth the short drive.
The restaurant was opened in 1964, and run ever since, by the Childers family. They are currently on the 3 and 4th generations. The place feels like it has been updated, and yet kept the same ever since opening. If you want a fancy modern chain restaurant, this is not the place. The decor however does not feel inauthentic and cheesy. Everything works nicely to give a small town ascetic. The atmosphere is of a local restaurant where people will come before a football game, or after church, and discuss the town’s mayor, with the mayor probably at the next booth.
When we went the food was amazing. The menu consists of Breakfast, sandwiches, and Dinner. The menu is nothing too fancy but has enough options to satisfy all but the pickiest eater. The selection is a reminiscent of a menu found in the 70’s and 80’s before current food trends started to take over. When we went the special was Baked Swiss Steak. It was a great traditional meal that many a place has forgotten. The bread, as with most items, is simple and fresh made daily in house. The daily specials change from time to time and the online menu does not do justice to the selection at hand in store.
Mel-O-Dee is famous for its broasted fair of chicken, pork, or fish. Broasting is a style of cooking that is a mix of pressure cooking and frying. It is famous in central and southern Ohio. The food comes out crisp, not extra crispy, on the outside and juicy on the inside. The overall effect is similar to frying, but different enough to be memorable. Mel-O-Dee takes pride in their broasting and has a whole section of the menu dedicated to it. If one has never had broasted foods before, Mel-O-Dee is a great place to begin. They even have carryout buckets up to 1000 pieces.
The prices of food may have gone up since the 90’s, but are still are the cheaper side of most sit down restaurants. The decor and feel of the place has not changed much since then. So for a good old nostalgic feel of small town Ohio go to Mel-O-Dee. As they say “Our Food will put a Mel-O-Dee in your Heart.”
On a trip to the Armstrong Air and Space Museum in Wapakoneta we decided to try something new for lunch. We really wanted something local and good. We ended up going to Al’ Woody’s Diner. What we first noticed is that is not a huge place and that it seemed everyone knew everyone. The menu ranges from burgers, pizza, sandwiches, to dinners. The menu also has lots of local advertisements in it, so one more reason it seems this place is connect to the community.
When we went it was lunch time and we took the last seats at the bar. If we would have waited we could have gotten a table. The place seemed to have a lot of locals and just the right amount of seating for everyone. The overall look was local Wapakoneta with a major kick to Ohio State University and the buckeye state. “Woody” in the name refers to former coach Woody Hayes. The inside is a a sports bar and not overdone, but retained its local diner/restaurant feel.
At lunch they have a buffet. This is mostly Pizza and Fried Chicken. We had Burgers and Chicken sandwiches. The food was standard and nothing too fancy on paper. But was exactly what one would want from this type of diner. It was well prepared and came out quickly enough to be able to get back to work or the museum. We started with the giant basket of onion straws and lost track of time. They were more than enough to share with 2 people or a group. The taste was of onions but not overpowering. The breading was well balanced with the insides to make for a great french fry substitute.
The food was good. It was well prepared and had a touch of homemade to it. Nothing felt “bagged” or factory prepared. The staff was friendly and service great. The selection was good and the price just right. The next time you visit Armstrong Air and Space save some time to go down the street to Al’s Woody’s Diner.
Right down the street from the Garst Museum is the Famous Maid-Rite. Named Best burger in Ohio at times, but the award like the meat in the sandwich, is loose.
The meat in a Maid Rite is closer to a dry sloppy joe than a hamburger. It is steamed and seasoned, not fried. It is slightly sweet and will fall off the bun. The size is not quite a slider but with the looseness of the meat not quite a full sandwich. Two will be only slightly more than an average hamburger. The Maid Rite is not the only sandwich the restaurant has. For a more filling option the Big Jim is a maid rite with cheese and a slice of ham. They also have chicken salad, egg salad, and just ham, and ham and cheese sandwiches.
Along with the sandwiches are drinks and chip options, and desserts. The chips are Dayton’s own Mike Sells. The drink menu is large. Fountain drinks, bottle and sports drinks, and even something for the older folks (beer) are all available. The dessert menu includes traditional shakes, malts and sundaes.
The building is small and has limited seating. Not a problem at times, but seating can be an issue at meal times when the place is busy. In a hurry? Try the drive through. Want something to remember the place by? They sell hats and t-shirts in store.
Maid rite as the name says is mde right. The loose meat sandwich will leave one full and happy while the local atmosphere will leave one reminded of simple times in Greenville.
Original Post: Jungle Jim’s
The Original Jungle Jim’s is still as Jungley and Jimmy as ever. The food and craziness inside is still as mind blowing as ever. The outside has expanded to include a mini mall with a few restaurants and stores. While they are nothing too unique they help to enhance the overall experience.
The NEW and exciting update to the Jungle Jim’s franchise is the location on the other side of Cincinnati in Eastgate. The new store is even more zany than the original location. This one doesn’t just have a store map, but almost requires one. The large aisle that runs through out is great for getting from the front door to the registers, but is not so helpful if one goes down a smaller aisle and reconnects to it at some other point. Of course this being Jungle Jim’s, half the fun is getting lost in the endless selection.
The attractions from the original store are included in the new one. Sometimes they are even beefed up, such as in the candy section and honey sections. It seems as if the company knew what made the original a hit and simply expanded on it. The “Hot Sauce and Fiery Food” section is almost 3x as large. Candy section is twice as large. Aisles are now large enough for two lanes of cart traffic.
While expanding some sections Jungle Jim’s also made sure to make the shopping experience a good one. The store seems designed more from entrance to cash registers than the original one. This is great for the shopper looking to experience everything. This is not so good for a person who is looking to get in and out in a hurry. But hey who goes to Jungle Jim’s expecting to get out in a hurry? This is the type of store that needs exploring and the new layout its great at helping that.
So for a shopping experience like no other visit the Original or NEW location of Jungle Jim’s.
Tip: Eat first. The place will make you want to buy everything and being hungry does not help.
In order to understand Belgrade Gardens Restaurant you will need to know about Barberton chicken. Barberton chicken is a kind of chicken the originated in Barberton and is Serbian-American style.
The breading and chicken are only seasoned with salt and pepper and are fried in lard. Maybe there was no salt and pepper, we are getting a few conflicting Internet recipes, but it was for sure not heavily seasoned with lots of spices. The chicken is available in many different cuts.
Belgrade Gardens has been around since the 1930s in an old farmhouse. The place has been expanded and if you walk around you can see that the restaurant is huge and can seat hundreds of people. It won many awards and has been featured in magazines, newspapers, radio, and television. They even won a Food Network TV show. The place is comfortable and the menu is more than just chicken with many daily specials. When we went we had great service and the great food.
The chicken is well known, but the sides are also great. They have a dish called hot sauce. We were expecting some sauce in a bottle, but were surprised when this dish came out.
Their hot sauce has rice, tomatoes, onions, and hot peppers in it. It was very tasty and just the right amount of heat. The peppers might of been removed before the dish was served, we did not bite into a really hot part.
We ordered the regular which came with chicken, fries, hot sauce, and cole slaw. Each item was well done and very tasty. We also ordered there root beer, which was a nice treat.
In the area, or not, this is really worth the drive. The chicken is crisp, but not too crisp and very fresh. The breading has a nice chew to it and is not over hard. The chicken was very juicy and not dried out. This is a restaurant that really knows what they are doing and sticks to recipes and dishes they make well. This restaurant has a local feeling.
If you want to experience good food and a great time this is your restaurant. Worth the trip no matter how far.
Note: The restaurant’s website has a great about section. Yes, we saved that for last so you would not jump over too soon.